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Eid Recipes in Urdu

India, Pakistan and Bangladesh has very hot traditional dishes to celebrate Eid-ul-Fitr, a three-day holiday at the end of Ramadan. Special dishes include Sheer korma and Shami kebeb. One is very old tradition is Muzaffer, a type of vermicelli. Drinks in Muslim cuisine, such as Rooh Afza, are also popularly consumed.

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