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Walnut (Akhrot) Ka Halwa Recipe
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Recipes in English
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Dessert / Meetha Recipes >>
Walnut Halwa |
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1
1/2 cup walnut roughly chopped |
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1/2 cup almond, pistachios and cashew nuts roughly chopped |
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1
1/2 litre milk |
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1
cup khoya |
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1
cup sugar |
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Ghee as required |
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1/2 tsp cardamom powder |
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A
pinch of saffron |
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Boil milk with sugar and saffron. Let it cool.
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Melt ghee in a pan, add khoya and cardamon powder and stir
continuously until smooth.
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After 10-15 minutes pour boiled milk and walnuts.
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Sauté till it becomes a little consistent and leaves the
side of the pan.
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Garnish with the remaining ingredients.
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