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Recipes in English
>>
Dessert / Meetha Recipes >>
Chocolate Mousse |
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1
tbsp cocoa powder |
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1/2 tsp vanilla essence |
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1/2 cup fresh cream |
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1/4 cup milk |
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1
tbsp gelatin powder (dissolved in 1/4 cup of water) |
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2
tbsp butter |
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3
eggs |
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4
oz chocolate |
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6
tbsp castor sugar |
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Melt butter in a pan; add chocolate, milk and cocoa powder.
Stir till it becomes thick.
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Beat eggs with castor sugar till stiff, add essence.
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Fold it with the chocolate mixture, dissolved gelatin and
whipped cream.
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Freeze and decorate with chocolate chips.

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