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Recipes in English
>>
Soup Recipes
>>
Vegetable Soup |
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Onion 1 peeled and
chopped into pieces |
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Potato 1 peeled
and chopped into pieces |
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Tomatoes chopped
into pieces 3-4 |
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Corn flour
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(depending on the
quantity of water) 1-2 tbsp |
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a little milk |
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Worcestershire
sauce, salt, lemon, pepper |
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Put vegetable in a pot and boil for 1 hour. (Enough water
should remain after boiling so that consistency is thin).
Liquidize and strain.
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Dissolve corn flour in a little milk and thicken the soup.
Flavor with salt, pepper, lemon juice, and Worcestershire
sauce according to taste.
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