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Recipes in English
>>
Seafood Recipes >>
Spicy Hot Prawns |
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Shrimps 1/4 kg
(super fresh frozen shrimps) |
For marinate
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Corn flour 3
tbsp |
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Eggs 2 only
whites |
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Maida 1 tbsp
(mixed in chicken cube) |
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Sugar 1 tsp |
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Salt 1 tsp |
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Oil 1 cup |
For Sauce
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Tomato sauce 1/2
cup |
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Corn flour 3
tbsp |
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Soya sauce 2
tbsp |
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White vinegar
2 tbsp |
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Can sugar 1
tbsp |
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Black pepper 1
tsp |
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Garlic 8
cloves (chopped) |
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Sesame oil few
drops |
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Salt 1 tsp |
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Pineapple
juice 2 tbsp |
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Oil 1 cup |
For Gravy
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Cauliflower 1
(separate the flowers) |
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Onions 3
chopped |
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Pineapple 6 in
cubes |
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Sugar 1 tsp |
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Soya sauce 1
tsp |
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White pepper 2
tsp grounded |
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Salt 1 tsp |
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Oil 1 cup |
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- Mix in
a bowl corn flour, egg whites, maida, salt and sugar.
Marinate the prawn in that mixture for 1 hour, then deep fry
them and keep on any absorbing paper. To make sauce take a
saucepan, put all ingredients of sauce in it and cook, make
a thick sauce.
- Now
heat oil in a saucepan, add vegetables, fry at medium heat,
and then add vinegar, Soya sauce, salt, sugar, white pepper
and fry. Remove from heat. Mix shrimps with sauce and gravy
and serve hot.
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