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Recipes in English
>>
Salad Recipes >>
BBQ Pasta Salad |
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Boneless
chicken, cut in small cubes 1/4 kg
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Lemon juice 3
tbsp |
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Green
chillies, crushed 3 |
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Garlic powder
1 1/2 tbsp |
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Chilli powder
1/2 tsp |
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Salt to taste |
Pasta Salad
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Shell pasta,
boiled 2 cups |
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Cabbage,
shredded 3 cups |
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Green peas,
boiled 1 cup |
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Lettuce
leaves, finely chopped 3 |
Salad
Dressing
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Fresh cream 6
tbsp |
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Mayonnaise 3
tbsp |
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Cold milk 5
tbsp |
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Mustard sauce
2 tsp |
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Black pepper
powder 1/2 tsp |
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Salt to taste |
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- Preheat
oven to 200°C.
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Marinate the chicken in lemon juice, green chillies, chilli
powder, salt and garlic powder for 20 minutes. Grill the
marinated chicken in pre-heated oven till chicken becomes
soft and crisp.
- Remove
from oven and set aside. In a bowl, mix fresh cream, milk,
mayonnaise, mustard sauce, salt and black pepper and beat
well. Combine cabbage, peas, grilled chicken, boiled pasta
and lettuce leaves in a large salad bowl.
- Pour
the dressing on the salad and mix well. Garnish with lettuce
leaves and chill in refrigerator until ready to serve.
Serves 6 - 8 people
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