Warqi Paratha - Combine flour and ghee in a small frying pan and fry this over medium heat for about 3 minutes. Take off from heat and keep ...
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Warqi Paratha
Daal's Roti Paratha - Boil split peas with turmeric, salt and garlic. Do not allow to get too soft. ...
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Daal's Roti Paratha
Kabab Paratha Rolls - Marinate with all given ingredients make kababs and bake for 30 min at 200 C, dum of charcoal and deep it aside. ...
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Kabab Paratha Rolls
Chicken Saag with Spinach Palak Paratha - There are three types of Spinach: Savoy, smooth leaf and semi-savoy. Savoy has dark green, crinkly and curly leaves and is t ...
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Chicken Saag with Spinach Palak Paratha
Chicken Parathay
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Chicken Parathay
Sada Parathay - Fried Flat Bread
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Sada Parathay Fried Flat Bread
Mooli Paratha - Peel and grate the mooli. Mix all the seasoning make two small balls (paera) make and roll out the roti. ...
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Mooli Paratha
Methi Paratha - Mix the wholewheat flour, fenugreek leaves, green coriander, green chillies, and salt together. Add 1 tbsp oil, knead with e ...
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Methi Paratha
Anday kay Parathay - Egg Mix Parathay
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Anday kay Parathay Egg Mix Parathay
Jay Pori Paratha
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Jay Pori Paratha
