Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!


Cooking Videos >>  Recipes > Aloochay or Aloo Bukhara (Plum) ki Chatni Recipe and Chana Daal Crispes by Chef Rahat Ali

Aloochay or Aloo Bukhara (Plum) ki Chatni Recipe and Chana Daal Crispes

38 Ratings
3 out of 5 stars
 Rate It
Viewed: 14677
Source: Rahat's Kitchen (Masala TV)

summary of Aloochay or Aloo Bukhara (Plum) ki Chatni Recipe and Chana Daal Crispes

Chutney, as a genre, is often similar to the salsa of Latin American cuisine, or European relish insofar as it usually involves a fresh, chopped primary vegetable/fruit with seasonings added, to be used as a condiment for another food. Learn to make Aloo Bukhara or Plum chutney!

Similar Recipes in written format

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.

Name:
Email:

 
Submit your comments

Comments posted by users for Aloochay or Aloo Bukhara (Plum) ki Chatni Recipe and Chana Daal Crispes recipe:

Featured Brands


Payment Methods
Secure Online Shopping