summary of Murgh Korma - Hyderabadi Chicken Korma
In Korma, it is important at which point the meat is introduced. Chicken requires fairly thorough coating with the spice mixture and heating evenly at a fairly high temperature, lamb requires a very brief initial cooking period to brown the surface of each piece!
Similar Recipes in written format
Viewed: 7240 times
Viewed: 67023 times
Viewed: 42462 times
Viewed: 22238 times
Viewed: 15573 times