Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!

Recipes >> Kebabs, Tikka, Cutlets Recipes > Simple Seekh Kebabs by chef shireen anwar

Simple Seekh Kebabs

Simple Seekh Kebabs
Prep Time
15 Mins
Cook Time

10 Mins

This seekh kebab recipe is very easy & simple to prepare. Little effort with maximum taste. Serve with chutney and naan for a appetizing meal.
Viewed: 47890
Source:  Chef Shireen Anwar in Masala Mornings on Masala Cooking TV Channel
30 Ratings
3 out of 5 stars
 Rate It


  • Chicken mince 1/2 kg
  • Onion (chopped) 1
  • Ginger (chopped) 1 tbsp
  • Green chilies (chopped) 6
  • Coriander leaves (chopped) 4 tbsp
  • Mustard seed powder 1/2 tbsp
  • Black pepper 1 tbsp
  • Salt 1 tsp
  • Lemon juice 2 tbsp
  • Oil 2 tbsp

Buy These Ingredients Now

Cooking Directions

  1. Put mince, salt, mustard seeds powder, black pepper, lemon juice, ginger, coriander leaves, onions and green chilies in a bowl.

  2. Mix well with hands.

  3. Wrap the mixture around a skewer to make long kebab.

  4. Remove the skewer and repeat skewer and repeat process with remaining mixture.

  5. Heat oil in a frying pan and fry kebabs for 5-7 minutes or till the turn golden.

  6. Don’t fry more then 4 kebabs at a time, otherwise they will break.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.


Submit your comments

Comments posted by users for Simple Seekh Kebabs recipe:

Featured Brands

Payment Methods
Secure Online Shopping