Chicken Corn Soup

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Healthy Diet is a great way to healthy life style 

1   INGREDIENTS

• Chicken 1 1/2 kg whole, boil, remove meat when tender,
• discard carcass
• Chicken stock 3 glasses, keep 1 cup aside
• Cream of corn 1 small tin
• White pepper 1 tsp, powdered
• Corn flour 3 tbsp
• Sugar 1 tsp
• Eggs 2 beaten
• White flour/ chicken stock cube mix 1 tbsp
• Sesame seed oil few drops
• Oil 2 tbsp

2   COOKING DIRECTIONS

1. In a large pan bring the chicken stock and cream of corn to boil.
2. When it comes to a rolling boil, add white flour/ chicken stock cube mix, sugar, white pepper and chicken pieces, stir to mix and pour in the oil.
3. Just before serving dissolve the corn flour in the cup of stock set aside, and add to the soup while stirring.
4. Cook till the soup thickens. Remove pan from heat.
5. After 2 minutes add the beaten eggs while stirring, put the pan back on heat till egg forms into pieces.
6. Sprinkle sesame seed oil, serve hot with Soya sauce, vinegar and hot sauce.

Your Comments:

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1. What do you mean by white flour?(Is it the one used for making roti?)(chapaati?)

   on Nov 13 2009 9:55PM Report Abuse Guest

2. chicken quantity is too much.chicken cube or ajino moto can be added.v nice recipe.

   on Nov 5 2009 12:24PM Report Abuse Guest

3. I cooked this and can't believe how the easy the recipe was. The soup was very delicious and tasted better than the restaurant ones.

   on Sep 23 2009 4:09PM Report Abuse Guest

4. Thanks ,going for Chicken corn soup. Cheers!

   on Sep 17 2009 1:49PM Report Abuse Guest

5. nice recipe

   on Sep 8 2009 8:43PM Report Abuse Guest

6. chicken stock is the liquid from when you boil chicken and water with spices....basically it is soup(yakni) chicken stock cube is different. it a dried small cube of dehydrated chicken stock and is also known as bullion. this is something you can buy at the grocery store and can be found where the dry soup mixes are. this recipe requires both of the above items....3 glasses of liquid and additionally 1 CUBE of the dried chicken stock cube. The cube is broken down and mixed with white flour before using.

   on Aug 27 2009 2:10PM Report Abuse Guest

7. chicken stock is after boiling chicken the juice/soup u will get its chicken stock (yakhni).

   on Aug 6 2009 6:19AM Report Abuse ALIZEH

8. plz let us know what iz chicken stock

   on Jul 2 2009 8:04AM Report Abuse Guest

9. Is it white flour OR Chicken stock?? Or is it supposed to be both things mixed in one?

   on May 19 2009 6:52AM Report Abuse Guest

10. delicioso! sure does hit the spot on cold winter nights

    on Feb 19 2009 5:43PM Report Abuse Guest