Rasmalai

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Low Calories is a great way to healthy life style 

1   INGREDIENTS

• Milk powder 1cup (Nido or any full cream pwd milk)
• Oil 2tbsp
• Soda 2pinches
• Egg 1
• INGRIDIENTS FOR SYRUP:
• Fresh milk 1 1/2 kg
• Sugar to taste
• Green cardamom 2,3
• For Garnishing:
• Pistachio 11,12(diced very thinly)
• Silver leaves 2

2   COOKING DIRECTIONS

1. Boil fresh milk with Sugar add cardamoms cook on lower blaze till milk remain 1 1/2 kg to 1kg, lower the blaze .

2. Mix well soda & milk powder now add oil and mix together.
3. Beat egg by fork and add this knead a soft medium dough.
4. Quickly make tiny balls, slightly press and give oval shape.
5. Give boil to fresh milk and add all balls one by one then height the blaze and lower blaze then again high blaze and lower do same turns of time min 7, 8 times till balls swell up. .
6. Remove from stove after it gets cool keep in fridge.

7. Garnish with silver leaves and pistachio just before serving.

8. Serve chilled

Your Comments:

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1. juykhgkfygkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkk

   on Oct 31 2009 3:30AM Report Abuse Guest

2. yar balls hard ho jati hain kabhi tot jati hain may nay to banana hi chor dia khan usa

   on Oct 18 2009 1:05AM Report Abuse Guest

3. very nice recipe

   on Oct 3 2009 4:01PM Report Abuse Guest

4. ghjtruuuuuuuuuugf

   on Sep 15 2009 4:36PM Report Abuse ANDALEEB

5. ummmm very nice recipe

   on Sep 3 2009 3:24PM Report Abuse Guest

6. superb

   on Aug 29 2009 12:14PM Report Abuse Guest

7. NIce rECipE AnD EasY....RAbiA SAlIM DUbaI

   on Aug 27 2009 1:36PM Report Abuse Guest

8. salam how r u ur recip is nice bt its 2 tf 2 mak balls

   on Aug 27 2009 5:13AM Report Abuse Guest

9. yamiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii recipe kuch aur bhi hona chia

   on Aug 25 2009 8:43AM Report Abuse Guest

10. I AM REALLY THANKFULL FOR THIS EASY RECIPIE.

    on Aug 8 2009 9:04AM Report Abuse Guest

11. v niceeeeeeeee

    on Aug 7 2009 8:14PM Report Abuse Guest

12. hello alizeh,i tried ur recipe ,it was too good,my husband gave me 10 out of 10 . thankyou v much. i give u 50% credit of tht complement.hehhehe

    on Aug 7 2009 4:55AM Report Abuse BIYA

13. very very nice and easy recipe

    on Jul 30 2009 1:00AM Report Abuse Guest

14. thanks for the lovely recipe

    on Jul 29 2009 6:21PM Report Abuse Guest

15. your recepi too good

    on Jul 27 2009 11:34AM Report Abuse Guest

16. hi,is say acha hai kay bazar say kharid kar kha lo plz dont mind

    on Jul 12 2009 5:05PM Report Abuse Guest

17. is there a substitute for an egg???if egg needs not to be added what else can we add in ???

    on Jun 30 2009 5:59PM Report Abuse Guest

18. I have the same receipe and every time I make it, my guests want the receipe. Meemi Texas

    on Jun 20 2009 2:28PM Report Abuse Guest

19. ita awesom!!

    on Jun 15 2009 6:50AM Report Abuse Guest

20. thanks to u for the lovely recipe.

    on Jun 6 2009 2:22AM Report Abuse Guest

21. so sweets

    on Jun 2 2009 2:28PM Report Abuse Guest

22. Thanks diya for admiring my recipes..here is the answer of wht u asked Ans:After making balls.high the flame then slow the flame of the milk u boiled now put balls one by one in this milk..now keep the flame high then slow the flame then again high and slow.. do this 7,8 times till u notice the balls are gonna rise. (if u dint get this then feel free to ask again ill try to elaborate more)

    on May 29 2009 12:25PM Report Abuse ALIZEH

23. tom

    on May 25 2009 8:54AM Report Abuse Guest

24. SO SWEET

    on May 24 2009 10:43AM Report Abuse Guest

25. hi alizeh can u explain ur point no. 5 .it confused me .i like ur recipes but kindly share more recipes .thx for all the great recipes.i've tried ur tandoori pizza recipe it was awesum.diya

    on May 23 2009 7:41AM Report Abuse Guest