Vegetable Samosas

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Healthy Diet is a great way to healthy life style 

1   INGREDIENTS

• Whole wheat flour (atta) 4 oz
• Ginger 1 inch piece
• Plain flour 8 oz
• Potatoes 1/4 lb
• Turmeric powder 1/2 tsp
• Shelled peas 1/4 lb
• Carrots 1/4 lb
• Coriander powder 1/4 tsp
• Cumin seed powder 1/4 tsp
• Lime 1
• Large onion 1
• Coriander leaves a few sprigs
• Green chillies 2
• Garlic 2 pods
• Oil
• Salt to taste

2   COOKING DIRECTIONS

1. Cut carrots and potatoes into small pieces.
2. Heat the oil and fry the sliced onion till brown.
3. Then grind the remaining spices into a paste.
4. Add peas, carrots and potatoes to the browned
5. onion and fry for a while.
6. Now add the ground spices and salt and add a little water.
7. Cover and cook till the vegetables are tender and the water is absorbed.
8. Add coriander leaves and fresh limejuice. Keep aside.
9. Mix both flours with a little salt and knead well.
10. Make soft dough and divide it into small balls.
11. Roll each ball out into a thin round shape, about 3 inches in diameter.
12. Cut in to half and form cones.
13. Dampen side edges and press together.
14. Fill in the vegetable mixture and seal carefully.
15. Deep fry in hot oil on a low fire till brown.

Your Comments:

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1. good

   on Sep 6 2009 6:25AM Report Abuse Guest

2. wow its so fabulous

   on Aug 24 2009 12:25AM Report Abuse RIDHA

3. its very good.we can prepare anything.its yami n delicious site

   on Aug 20 2009 6:36AM Report Abuse Guest

4. te he

   on May 31 2009 3:29AM Report Abuse Guest

5. 4STAR RECEPIE OUT OF 5

   on May 22 2009 8:17AM Report Abuse Guest

6. hijo de puta muterfickers

   on May 22 2009 4:35AM Report Abuse Guest

7. there so deliousous

   on May 22 2009 4:34AM Report Abuse Guest