Red Hot Chilli Wings

For coating: In a bowl add plain flour, peprika powder, garlic powder, crushed black pepper, chilli powder.

For marination sauce: In a blender, blend parselay, garlic cloves, red chillies or kashimiri mirch.

Make a paste.

Now put chicken wings in a bowl then marinate with salt, chilli sauce and blended mixture, mix well.

Keep aside for atleast 1 hour.

Heat oil in a skillet.

Now coat marinated chicken wings properly with coating powder then deep fry.

When turn into golden brown, remove and serve.