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Recipes >> Daal, Lentils, Beans, Lobia Recipes > Chana Bhaji by maida rahat

Chana Bhaji

Chana Bhaji
Prep Time
2 min
Cook Time

15-20 min
Serves

4-6
Chana Bhaji - You never would have tried such a simple and easy recipe of chana baji. Great recipe for working ladies. Serve hot with puris or parathas.
Viewed: 30635
Source:  Maida Rahat in Home Cooking Show on ARY Zauq Tv.
20 Ratings
3 out of 5 stars
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Ingredients

  • Boiled chickpeas 2, 1/2 cup
  • Coriander powder 1 tsp
  • Cumin seeds 1/4 tsp
  • Whole red chili 4
  • Turmeric 1/4 tsp
  • Salt to taste
  • Oregano and thyme 1 full pinch
  • Oil 2 tbsp

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Cooking Directions

  1. In a pan add chickpeas, coriander powder, cumin seeds, whole red chili, turmeric, salt, thyme, oil and a glass of water, boil.

  2. When ready takeout in a bowl.

  3. Garnish and serve with Puri.

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