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Recipes >> Curry Recipes > Punjabi Chicken Masala...

Punjabi Chicken Masala...

Punjabi Chicken Masala...
Prep Time
15 minutes
Cook Time

15 minutes

This dish is a balle balle Punjabi dish..its yummy and delecious...the taste is overwhelming and the taste is try it atleast once in ur kitchen...
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Source:  SOMY
84 Ratings
3 out of 5 stars
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  • 1 chicken skinless cut into pieces
  • 3 onions
  • choppped ginger...same amount as onion
  • chopped garlic..same amount as of onion n ginger
  • 3 tomatoes
  • green chillies accordin to ur taste
  • red chilly powder
  • corriander powder
  • garam masala powder
  • salt to taste
  • lil bit of lemon juice
  • turmeric powder
  • (take spices according to ur taste)
  • corriander and mint leaves chopped

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Cooking Directions

  1. Take 2 onions and 2 tomatoes and same amount of ginger garlic chopped in a blender and add all the spices.

  2. Add some water .. this will turn out in a paste

  3. Cook this paste in a pot untill done ... dont let it dry..

  4. Take oil or ghee (for real Punjabi taste) in a pan and fry the remaining one chopped onion in it

  5. Add remaining chopped ginger garlic in it and fry... then add chicken and fry it untill it gets some brown colour

  6. Then add the remaining one chopped tomatoe...and cook it until it softens and mixed in the onion masala...

  7. Then add the cooked gravy ... and let it simmer until the chicken is done ... add the lime juice and sprinkle corriander and mint leaves

  8. When serving with lil bit of crushed black pepper for great smell

  9. You can melt some butter over it ... for more yummyyy taste..

  10. Try it...You will surely love it and don't forget to leave comments / feedback

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Comments posted by users for Punjabi Chicken Masala... recipe:

  1. i tried this recipe at my home

    on Sep 28 2017 9:46AM Report Abuse SULTAN MOHAMMED
  2. Surprisingly very good. Simple to make. Twist in the part was cooking the paste in pot. A different recipe with the usual ingredients. Loved it . Thanks!

    on Dec 25 2014 11:59AM Report Abuse ALKA
  3. (i am 26yr male. Live in south africa.) thanks for your recipe. I tried out your recipe. It took me almost an hour and half to cook because i was cooking for 16 people and believe me everyone enjoyed it. Once again thank you from bottem of my heart.

    on Feb 21 2013 6:51AM Report Abuse PATEL
  4. Sunflower512, please use 2 tbsp ginger garlic paste.

    on Sep 24 2011 7:18AM Report Abuse KP SUPPORT TEAM
  5. recipe sounds really good. but please mention the quantities. im not getting the amount of ginger garlic....

    on Sep 24 2011 6:51AM Report Abuse SUNFLOWER512
  6. Oy sadah Punjab di yaad aghi. Lovely dish!

    on Sep 3 2011 11:04AM Report Abuse Guest
  7. excellent dish. a true punjabi delight a must have for all chicken lovers

    on Apr 11 2010 3:14AM Report Abuse PATRICE
  8. very good

    on Apr 3 2010 2:58AM Report Abuse RAJEEV
  9. when the garam masala is to be added in this recipie?

    on Mar 27 2010 7:31AM Report Abuse KAMESH
  10. gud,very interesting. i will try it

    on Mar 10 2010 1:39AM Report Abuse Guest
  11. humm yammy i am da biginner one , i will try it. thnx to khanapakana frm sairakhan

    on Mar 9 2010 12:27PM Report Abuse Guest
  12. it was too much tasty i like this waooooooooo yummmmmmmyyyyyyyyyy

    on Mar 9 2010 8:59AM Report Abuse Guest
  13. Hi, I want to try this recipe ASAP but I'm confused about how much ginger and garlic to use. thanx for the clarification on the amount of spices..just waiting for ginger and garlic amounts before I try it out and post my response

    on Mar 8 2010 1:50PM Report Abuse Guest
  14. Hello thanx a million thank u v.much today i tried it v nice n good thanx again

    on Mar 8 2010 11:01AM Report Abuse Guest
  15. superb

    on Mar 8 2010 6:19AM Report Abuse Guest
  16. The recipe seems nice, but what about the quantity to be used.

    on Mar 8 2010 3:08AM Report Abuse Guest
  17. I just love this Receipe - it just turned out yummy and u can make it in a jiffy!!!!

    on Mar 8 2010 2:14AM Report Abuse Guest

    on Mar 8 2010 1:12AM Report Abuse Guest
  19. I am happy to see good receipy and taty food, F&B murugan

    on Mar 7 2010 10:01PM Report Abuse Guest
  20. i'll try this balle balle dish 2day.....seems delicious!!!

    on Mar 7 2010 9:05PM Report Abuse Guest
  21. good receipy really yummy....................................................................

    on Mar 7 2010 12:24PM Report Abuse Guest
  22. I m going to try it ..... receipy looks yummy

    on Mar 7 2010 8:43AM Report Abuse Guest
  23. i tried it.. its really gud!

    on Feb 3 2010 3:32AM Report Abuse Guest
  24. Hai i am vibin sam from coimbatore i am going to try tis today and tell the result soon

    on Nov 6 2009 8:10AM Report Abuse Guest

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