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Recipes >> Roti, Naan, Bread, Paratha Recipes > Bread With Sesame Seeds (Till Walay Naan) by chef tahira mateen

Bread With Sesame Seeds (Till Walay Naan)

Bread With Sesame Seeds (Till Walay Naan)
Prep Time
1 hour
Cook Time

15 minutes

This is and exclusive recipe! Learn how to make this tandoori bread at your home and serve them with various foods!It is economic and healthy.
Viewed: 22332
Source:  Chef Tahira Mateen in Kum Kharch Bala Nasheen on ARY Zauq T.V Channel
14 Ratings
3 out of 5 stars
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  • Water (luke warm) 1/4 cup
  • Yeast 1 tsp
  • Sugar 1 tsp
  • Plain flour 2 cup
  • Salt according to taste
  • Oil 2 tbsp
  • Baking powder 1/2 tsp
  • Yogurt 2 tbsp
  • Sesame seeds as needed

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Cooking Directions

  1. Take luke warm water, add yeast and sugar in it.

  2. Leave them for a while.

  3. Now take plain flour and add salt and oil in it.

  4. Also add baking powder, yogurt and yeast mixture in it.

  5. Knead the mixture well and put it aside for half an hour.

  6. Make bread shapes with rolling pin.

  7. Make small random depression with finger tips.

  8. Sprinkle sesame seeds on it.

  9. Put in oven at 180 degrees for 10-15 minutes.

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Comments posted by users for Bread With Sesame Seeds (Till Walay Naan) recipe:

  1. v mice cooking v tasty nan

    on Mar 17 2014 5:55AM Report Abuse NASRA SAMIN

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