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Recipes >> Appetizer, Side Dish Recipes > Spicy Chicken Tomato Soup by Chef Rida Aftab

Spicy Chicken Tomato Soup

Spicy Chicken Tomato Soup
Prep Time
10 Mins
Cook Time

30 Mins

6 - 8
Very tasty sweet n' sour tomato soup with spice is great for light lunch or as appetizer of your dinner. You will love its buttery taste texture with pasta and chicken.
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Source:  Chef Rida Aftab In Tarka On Masala Cooking TV Channel
2 Ratings
3 out of 5 stars
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  • Tomatoes ½ kg
  • Boiled pasta 1 cup
  • Water 2 glasses
  • Garlic 4 cloves
  • Green chilies 4
  • Butter 50 gm
  • Boiled chicken 200 gm
  • Flour 1 tbsp
  • Brown sugar 1 tbsp
  • Black pepper ½ tsp
  • Salt to taste

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Cooking Directions

  1. Boil tomatoes and blend well.

  2. Now drain tomato paste.

  3. Heat butter and fry cloves of garlic.

  4. Add flour and fry well.

  5. Now add blended tomato mixture and cook for 30 minutes on low flame.

  6. Then add brown sugar, black pepper, boiled pasta, boiled chicken, green chilies and salt to taste.

  7. Turn the flame off and serve.

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