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Recipes >> Cakes, Pancakes, Frostings Recipes > Chocolate Fondant

Chocolate Fondant

Chocolate Fondant
Prep Time
10 Mins
Cook Time

7 - 8 Mins

2 - 3
Chocolate Fondant - It's a kind of sweet candy made from butter, sugar,flour, eggs, chocolate etc. Its eaten with ice cream or cake and with other desserts.
Viewed: 10880
Source:  Lal Majid
12 Ratings
3 out of 5 stars
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  • All purpose flour 75 gm
  • Butter 100 gm
  • Dark chocolate 100 gm
  • Sugar 75 gm
  • Baking powder ¾ tsp
  • Whole egg 4

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Cooking Directions

  1. Melt butter, chocolate in the microwave or in a saucepan.

  2. In a separate bowl whisk whole egg until light and fluffy, add sugar little by little.

  3. Fold in flour sifted with baking powder.

  4. Lastly fold in melted chocolate mixture.

  5. Pour into buttered and floured moulds and bake at 180 C for 7 to 8 minutes.

  6. Demould immediately and serve hot with a scoop of vanilla ice cream.

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Comments posted by users for Chocolate Fondant recipe:

  1. i made this recipe and it was very very good<3 <3 <3

    on Jul 21 2012 3:51PM Report Abuse IMAN

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