Grocery Shop | Mehndi Shop | Spice Shop | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!


Recipes >> Dessert Halwa Recipes > Gram Dhal Halwa (Lentil Sweet)

Gram Dhal Halwa (Lentil Sweet)

Gram Dhal Halwa (Lentil Sweet)
Prep Time
24 Hrs
Cook Time

30 Mins
Serves

6-8
Wash and clean the dhal and soak in water overnight. Wash the dhal twice again in fresh water and grind to a paste.
Viewed: 14620
Source:  KhanaPakana.com
4 Ratings
2 out of 5 stars
 Rate It

Ingredients

  • Green gram dhal 2 lb
  • Sugar 1 1/2 lb
  • Khoya (solidified milk) 1 lb
  • Finely sliced almonds 4 dozen
  • Melon seeds 4 oz
  • Green cardamoms 4 dozen powdered
  • Silver leaves (varak) 1 dozen
  • Ghee 1 1/2 lb

Buy These Ingredients Now

Cooking Directions

  1. Wash and clean the dhal and soak in water overnight.

  2. Wash the dhal twice again in fresh water and grind to a paste.

  3. Heat sugar together with a cup or two of water till it forms thin syrup.

  4. Break up the khoya and roast on a tava for 5 minutes, remove and keep aside.

  5. Heat the ghee in a kerai and fry the dhal paste.

  6. Cook till the ghee separates from the dhal, stirring constantly to prevent the mixture from sticking to the pan.

  7. Now add khoya, almonds, melon seeds and cardamoms.

  8. Fry for 5 minutes, then add the syrup.

  9. Cook stirring, till the syrup dries up.

  10. Turn out in a thali and decorate with silver leaves.

  11. This dish is at its best if served hot.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.

Name:
Email:

 
Submit your comments

Comments posted by users for Gram Dhal Halwa (Lentil Sweet) recipe:

Featured Brands


Payment Methods
Secure Online Shopping