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Recipes >> Burgers Recipes > Fish Burger by Chef Gulzar Hussain

Fish Burger

Fish Burger
Prep Time
10 Mins
Cook Time

15 Mins

2 - 3
Enjoy the irresistible taste of burger with the healthiest meat fish. Serve warm with fries and ketchup.
Viewed: 14657
Source:  Chef Gulzar Hussain in Cooking Show Live@9 on Masala Cooking TV Channel
6 Ratings
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  • Fish boneless 300 gm
  • Eggs 2
  • Buns 4
  • Corn flour 1 cup
  • Bread crumbs 1 cup
  • Mayonnaise ½ cup
  • Red chili powder ½ tsp or to taste
  • Crushed black pepper ½ tsp or to taste
  • Mustard paste 2 tbsp
  • White vinegar 2-3 tbsp
  • Ice-berg or lettuce leaves for garnishing
  • Oil for frying
  • Salt to taste

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Cooking Directions

  1. Cut fish into circular shape pieces.

  2. Then marinate the fish pieces with vinegar, salt to taste, crushed black pepper and red chili powder.

  3. Coat the fish pieces with corn flour, dip in beaten egg and then coat with breadcrumbs pressing gently.

  4. Now deep fry the fish pieces till golden and take out on absorbent paper.

  5. Cut the buns in half, spread mayonnaise and mustard paste on them.

  6. Top with ice-berg or lettuce leaves then top with fish piece.

  7. Now top with other piece of bun and serve.

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Comments posted by users for Fish Burger recipe:

  1. so good like KFC

    on Jun 8 2012 9:52AM Report Abuse USMAN
  2. im so gay

    on Nov 15 2011 9:25AM Report Abuse ALEX SWINFIELD

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