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Recipes >> Chef Gulzar Hussain Recipes > Chicken Reshmi Kabab by Chef Gulzar Hussain

Chicken Reshmi Kabab

Chicken Reshmi Kabab
Prep Time
20 Mins
Cook Time

25 Mins

Made with mince, cream, yogurt and blend of spices these Chicken Reshmi Kababs are simply delicious. Serve warm with tamarind dip for a passionate taste.
Viewed: 42437
Source:  Chef Gulzar Hussain
19 Ratings
2 out of 5 stars
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  • Chicken Mince (Double Grinded) ½ kg
  • Ginger Garlic Paste 1 tbsp
  • Onion 1
  • Crushed Black Pepper ½ tsp
  • Green Cardamoms (Crushed Seeds) 1/3 tsp
  • White Cumin Powder ½ tsp
  • Black Cumin Powder ½ tsp
  • Paprika Powder 1/3 tsp
  • Cinnamon Powder 1/3tsp
  • White Pepper Powder 1/3 tsp
  • Cream 2-3 tbsp
  • Hung Yogurt 2-3 tbsp
  • Baking Powder 1 pinch
  • Finely Chopped Green Chilies 5-6
  • Oil 2-3 tbsp
  • Salt to taste

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Cooking Directions

  1. Take a chopper add chicken mince (double ground, ginger garlic paste, onion, crushed black pepper, green cardamoms(crushed seeds), white cumin powder, black cumin powder, paprika powder, white pepper powder, cream, yogurt, baking powder, finely chopped green chilies and salt mix it and chop.

  2. Now grease the hands with oil and make balls out of mince and put on skewer or rods and shape them like a kabab.

  3. Cook on coals, or bake it in a oven or fry in a pan then smoke with coals.

  4. When it’s ready take it out in a serving platter and garnish with vegetables and serve it.

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Comments posted by users for Chicken Reshmi Kabab recipe:

  1. Dear A. Khalik, hum tamam recipes Urdu mein b post karte hain. Aap Urdu tab ko open karen.

    on Dec 15 2015 6:28AM Report Abuse KP SUPPORT TEAM
  2. Ye Tamam recipe ager urdu me share kejay to jiyada behter hoga

    on Dec 13 2015 11:56AM Report Abuse A. KHALIK

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