Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!

Recipes >> Prawn, Shrimp Recipes > Fried Prawns Balls by Shireen Anwar

Fried Prawns Balls

Fried Prawns Balls
Prep Time
30 Mins
Cook Time

10 Mins

3 - 4
Meaty balls formed with prawns meat, prepared with chinese ingredients. Infact a chinese dish served as snack or you can serve as starter of your meal.
Viewed: 39638
Source:  Chef Shireen Anwar
13 Ratings
4 out of 5 stars
 Rate It


  • Prawns 250 gm (cleaned)
  • White pepper ½ tsp
  • Salt ½ tsp
  • Soya sauce 1 tbsp
  • Ginger garlic paste ½ tsp
  • Corn flour 3 tsp heaped
  • Flour 3 tbsp heaped
  • Egg 1 (beaten)
  • Baking powder ½ tsp heaped
  • Oil for deep frying

Buy These Ingredients Now

Cooking Directions

  1. Coarsely chop prawns and mix white pepper, salt, soya sauce, ginger garlic paste, corn flour, flour, egg and baking powder and leave to marinate for 30 minutes.

  2. Make into balls.

  3. Deep fry for 5 minutes.

  4. Remove, re fry once again before serving till crisp and golden.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.


Submit your comments

Comments posted by users for Fried Prawns Balls recipe:

  1. I made prawn balls they turned out very tasty but they lost its crispness very soon, right after I removed it from oil.. how can they stay crisp for long time..

    on Dec 30 2016 7:14PM Report Abuse MARIAM
  2. Awesome recipe

    on Jul 27 2014 3:23AM Report Abuse MEHK

Featured Brands

Payment Methods
Secure Online Shopping