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Recipes >> Rice, Biryani, Pulao Recipes > Easy Chicken Pulao

Easy Chicken Pulao

Easy Chicken Pulao
Prep Time
Cook Time

Serves

Easy Chicken Pulao made by Zarnak Sidhwa in Food Diaries.
Viewed: 6040
Source:  Chef Zarnak Sidhwa
4 Ratings
4 out of 5 stars
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Ingredients

  • Chicken ½ kg
  • Rice 2 cups
  • Onions (finely sliced) 2
  • Green chilies, slit 2
  • Ginger garlic paste ½ tsp
  • Tomato, finely chopped 1
  • Coriander leaves 1 tbsp
  • Mint leaves 10-12
  • Water 2-1/2 cups
  • Thick coconut milk ½ cup
  • Salt to taste
  • Clarified Butter 1-1/2 tbsp
  • Oil ½ tbsp
  • For Marinade:
  • Curd ½ cup
  • Green chilies 3-4
  • Ginger garlic paste ½ tsp
  • Red chili powder ½ tsp
  • Turmeric powder ¼ tsp
  • Coriander leaves ½ tbsp.
  • Mint leaves 6-7
  • Lemon juice ½ tbsp
  • Salt 1 tsp
  • For Spices:
  • Cloves 7
  • Cinnamon stick 1”
  • Cardamoms 3
  • Star anise 1
  • Mace a pinch
  • Nutmeg powder a pinch
  • Bay leaves 2

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Cooking Directions

  1. Marinate chicken with the ingredients called for marination for 10 minutes.

  2. Heat oil and ghee in a vessel, add bay leaves cloves, cinnamon, cardamom, mace, star anise and nutmeg saute for few seconds.

  3. Add sliced onions and green chills and saute till onions turn transparent.

  4. Add ginger garlic paste and saute.

  5. Add chopped tomato, mint and coriander leaves and saute.

  6. Add the chicken along with marinade and combine well cook till the chicken is done and very little gravy left.

  7. Add little water and coconut milk and bring to a boil.

  8. Adjust salt, reduce flame and add the soaked and strained rice.

  9. Add mint leaves and coriander leaves and cook on low flame till the rice is cooked.

  10. Add ½ tbsp. ghee and combine gently and serve hot with raita.

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Comments posted by users for Easy Chicken Pulao recipe:

  1. All recipies are good.looks very tasty.

    on Oct 31 2016 1:17AM Report Abuse SANAM SHAHZADI

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