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Recipes >> Burgers Recipes > Vegetable Burger with Chili Mayo by Rida Aftab

Vegetable Burger with Chili Mayo

Vegetable Burger with Chili Mayo
Prep Time
15-20 Mins
Cook Time

15 Mins
Serves

4
Vegetable burger is very nutritive fast food. Don't go on vegetable's name try it once and assure yourself this snack will be included in your hi-tea snack list. Enjoy lip-smacking fun in every bite.
Viewed: 10317
Source:  Rida Aftab
4 Ratings
3 out of 5 stars
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Ingredients

  • Potatoes 2 (boiled)
  • Carrot 2 (boiled)
  • Peas 1 cup (boiled)
  • Salt ½ tsp
  • Black pepper 1 tsp
  • Mustard paste 1 tbsp
  • Butter 50 gm
  • Flour 2 tbsp
  • Green chilies 6 (finely chopped)
  • Coriander ½ bunch
  • Egg 1
  • Corn flakes 1 cup
  • Oil for frying
  • Burger bun 4
  • For Chili Mayo Garlic:
  • Tomato ketchup ½ cup
  • Mayonnaise 2 tbsp
  • Garlic 1 tbsp (finely chopped)
  • Black pepper ¼ tsp
  • Salt ¼ tsp
  • Red chili flakes 1 tsp
  • Sugar ½ tsp
  • Vinegar 1 tbsp
  • Coriander or parsley 1 tbsp (finely chopped)
  • Salad leaves as required

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Cooking Directions

  1. Mash all the vegetable together and add salt, black pepper, mustard paste, butter, flour, green chilies and coriander and mix it with the help of your hands and form kebabs out of it.

  2. Coat kebabs with egg first and then corn flakes and fry them in pre-heated oil.

  3. In a bowl, add tomato ketchup, mayonnaise, garlic, black pepper, salt, red chili flakes, sugar, vinegar and coriander or parsley and mix them properly together.

  4. Grill buns on a griddle and apply chili garlic mayo sauce on it.

  5. Place kebab on it and salad leaves over it.

  6. Place the other half of the bun.

  7. Delicious Vegetable Burger with Chili Mayo is ready to serve.

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Comments posted by users for Vegetable Burger with Chili Mayo recipe:

  1. hey payal how r u and this is fr u vagitabul burger

    on Sep 3 2013 7:51AM Report Abuse PAYAL

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