Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!

Recipes >> Shireen Anwar Recipes > Shikam Puri Goli Kabab by Shireen Anwar

Shikam Puri Goli Kabab

Shikam Puri Goli Kabab
Prep Time
10 Mins
Cook Time

10 Mins

Shikam Puri Goli Kabab - Sometime you are only concentrating on main dish and don't bother on the side dishes. You can make these tasty kebabs easily and people will enjoy them with your main dish.
Viewed: 12231
Source:  Chef Shireen Anwar
3 Ratings
3 out of 5 stars
 Rate It


  • Mince ½ kg
  • Gram flour ¾ cup sieved
  • Coriander leaves ½ cup
  • Mint leaves ½ cup
  • All spice 1 tsp heaped
  • Salt 1 tsp
  • Turmeric ½ tsp
  • Chili powder 1 tsp heaped
  • Baking soda ¼ tsp
  • Oil as required for frying

Buy These Ingredients Now

Cooking Directions

  1. Grind the mince, gram flour, coriander leaves, mint leaves, all spice, salt, turmeric, chili powder and baking soda to the mixture.

  2. Mix and make small marbled sized ball of the mince mixture.

  3. Heat oil in a pan and fry goli kabab till golden.

  4. Serve hot with any chutney.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.


Submit your comments

Comments posted by users for Shikam Puri Goli Kabab recipe:

Featured Brands

Payment Methods
Secure Online Shopping