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Recipes >> Shireen Anwar Recipes > Tawa Fish (Pan-Fried) by chef shireen anwar

Tawa Fish (Pan-Fried)

Tawa Fish (Pan-Fried)
Prep Time
30 minutes marination
Cook Time

10 minutes

This simple recipe by Shireen Anwar, comprises only of a few spices, making it a delicious fish recipe to cook up quickly.
Viewed: 60556
Source:  Chef Shireen Anwar in Masala Mornings on Masala Cooking TV Channel
20 Ratings
3 out of 5 stars
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  • Fish steaks 4 pcs
  • Garlic paste 1 tbsp
  • Vinegar 4 tbsp
  • Coriander powder 1 tsp
  • Cumin powder 1 tsp
  • Turmeric powder 1/4 tsp
  • Chilli powder 1 tsp
  • Salt 1 tsp
  • Oil 2 tbsp

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Cooking Directions

  1. Pour vinegar in a plate.

  2. Add turmeric, chilli powder, coriander powder, cumin powder, garlic paste and salt in it. Mix well.

  3. Marinate fish in the above mixture for atleast 30 minutes.

  4. Heat up oil in a pan for frying fish.

  5. Fry fish for 7-8 minutes.

  6. Garnish with salad leaves and lemon before serving.

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Comments posted by users for Tawa Fish (Pan-Fried) recipe:

  1. Today I made it for my husband.worked well tasted good and above all very light to eat

    on Jan 30 2016 1:39PM Report Abuse MADIHA KIRAN
  2. i like this

    on Dec 15 2012 1:13AM Report Abuse MUHAMMAD PERVAIZ
  3. Dear DOUBLEAA786,According to Chef, you can use any kind of fish you like. You can make it with Rohu, Sole , Pomfret etc....

    on Oct 1 2011 11:23AM Report Abuse KP SUPPORT TEAM
  4. Is there any particular fish you reccomend for this fish?

    on Oct 1 2011 11:12AM Report Abuse DOUBLEAA786

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