Melt butter and chocolate in double boiler. (put butter and chocolate in a pan now biol water in another pan put first one pan on the surface of boil water and let the chocolate and butter melt stir continously)
In bowl take icing sugar coconut ,knead it with condensed milk . (it shouldn't be stiff or so loose)
Make any shape u desire long or square keep on butter papper and let it cool in fridge for 15 mins.
Now dip all coconut chunks in melted chocolate,
put again in fridge.
Ready to eat .
Pleasebe judicious and courteous in selecting your words.
Hi, which bars do we use. I'm unable to find these pax bars and are these milk, dark or semi sweet chocolate.
Tasty
These bars are asome
lovely
lovely!!!!!!!!!!!!!!!!!!!!!!!!!!!!this was the best recipe ever!!!!!!!!!!!!!woooooooooooooow!!!!!!!!!
Woooooo,its amezimg!:* love u:*
i have tried ur recipes they are quite easy to make and eat ... yummy
GOOD
zabardast it really tastes like the bounty chocolate yeah the Italioano cooking chocolate works best i have also tried with white cooking chocolate it tastes yummmmmmmmmmyyyyyyy
hmmmmmmmmmmmmmmm i have no words to xpress my feeling!!!!!!!!!!!!
i have seriously tried it....and trust me, its delicious...thanks for the wonderful recipe....u just need to buy good quality chocolate....
great
BAAAAAAAAAAAAAKKKKKKKKKKKWWWWWWWWWWWWWWAAAAAASSSSSSS
very tasty
Delicious .i love chocolate and i will try on my birthday this year
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