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Recipes >> Chef Gulzar Hussain Recipes > Chicken White Karhai by Chef Gulzar Hussain

Chicken White Karhai

Chicken White Karhai
Prep Time
10 Mins
Cook Time

25 Mins

Leave the black pepper karahi and brown chicken karahi; introduce a new flavor of Chicken White Karhai in your family. It has a mouthwatering taste that will never let you down.
Viewed: 40354
Source:  Chef Gulzar Hussain
19 Ratings
3 out of 5 stars
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  • Chicken 500 grams
  • Yogurt 250 grams
  • Ginger garlic paste 2 tbsp
  • Green chilies 4-5
  • Crushed coriander seeds 1 tbsp
  • Crushed cumin seeds 1 tbsp
  • Crushed black pepper 1 tsp
  • Cream ½ cup
  • Oil 1 cup
  • Salt to taste
  • Ginger 1 medium piece
  • Fresh coriander ½ bunch

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Cooking Directions

  1. Heat oil in pan and fry the chicken till slightly brown. Then add ginger garlic paste, cook for a minute.

  2. Add crushed cumin seeds, crushed coriander seeds, crushed black pepper, yogurt, and 1-1/2 cup of water; cook on high flame until chicken tender.

  3. Add green chilies and cream cook mix it well and remove from heat.

  4. Garnish with ginger and chopped coriander and serve it.

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