Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!

Recipes >> Snacks and Nibbles Recipes > Namak Paray

Namak Paray

Namak Paray
Prep Time
15 Mins
Cook Time

20 Mins

Prepare this easy crispy namak paray at home and save. Great to sever this light saltish snack with noon tea and of course also in ramadan.
Viewed: 61823
Source:  Anum Zara
31 Ratings
3 out of 5 stars
 Rate It


  • All purpose flour 125 gm
  • Clarified butter 1 tbsp
  • Water as required for kneading
  • Salt 1/2 tsp
  • Oil or clarified butter for frying

Buy These Ingredients Now

Cooking Directions

  1. Add salt, clarified butter and water in all purpose flour and make dough.

  2. Then make balls and roll on by rolling pin.

  3. Now take a sharp knife and cut into namak para shapes at 1 inch distance.

  4. Then again make cuts on 60 degree angle of same size.

  5. Now it will become in form of paray.

  6. Apply same process, and fry on low heat in clarified butter/ghee.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.


Submit your comments

Comments posted by users for Namak Paray recipe:

  1. Namak pare were very hard.they did not swell up.

    on Aug 23 2015 12:07PM Report Abuse FAZILLA FAROOQ
  2. Quantity of ingredients is emailed to your provided id. thanks

    on Jan 5 2014 12:30PM Report Abuse KHANAPAKANA SUPPORT TEAM
  3. Clarified butter as requiredWater as requiredSalt as requiredwhat do you mean by as required write the proper quantity ?

    on Jan 5 2014 4:16AM Report Abuse MAJID ALI

Featured Brands

Payment Methods
Secure Online Shopping