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Recipes >> Chef Gulzar Hussain Recipes > Sheermal by Chef Gulzar Hussain

Sheermal

Sheermal
Prep Time
30 Mins
Cook Time

10 Mins
Serves

As Desired
Homemade sheermal is soft and sweet bread served with qourma, karahi and other dishes in weddings. You can bake this at home with this authentic recipe.
Viewed: 17415
Source:  Chef Gulzar Hussain in Cooking Show Live@9 on Masala Cooking TV Channel
3 Ratings
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Ingredients

  • White flour ½ kg
  • Yeast 1 sachet
  • Sugar 2 tbsp
  • Baking powder 1 tsp
  • Milk as required
  • Clarified butter 5 – 6 tbsp
  • Salt as required

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Cooking Directions

  1. First add yeast and sugar into pre heated water and mix it well and leave it for a while.

  2. When yeast distends, add white flour, baking powder, butter, salt and milk to knead.

  3. Then leave it for a while in a hot place.

  4. When flour distends, again knead it and make balls of it.

  5. Now bake it for 10 mins in a pre heated oven on 200 C.

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Comments posted by users for Sheermal recipe:

  1. How many grams are inside one packet of yeast or how many teaspoons

    on Mar 18 2015 2:21AM Report Abuse DENI

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