is truly scrumptious they can be served as a side dish to complement the main course. Amritsari fish, delicacy of the city of Amritsar is a popular dish not only in Punjab but the entire country. It remains the hot favorite among the Punjabis and the tourists. The mouth watering variety of the delicacies are the fresh water river fish singhara and sole. Highly recommended to seafood lovers so, must try out and be the first to comment on this recipe!
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Chef Shireen Anwar in Masala Mornings on Masala TV Channel
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