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Recipes >> Chutney, Raita, Sauce, Jam, Masala Recipes > Cucumber Yogurt Dip by Chef Zubaida Tariq

Cucumber Yogurt Dip

Cucumber Yogurt Dip
Prep Time
10 Mins
Cook Time

No Cook

This is very cool dip specially in summer season, it will give you a freshness. Serve with lunch or dinner to whole family.
Viewed: 11383
Source:  Chef Zubaida Tariq In Handi On Masala Cooking TV Channel
5 Ratings
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  • Yogurt 1 cup
  • Milk 1 cup
  • Mint 1 bunch
  • Cucumber 2 sliced
  • Green chilies 4 sliced
  • Black pepper 1 tsp crushed
  • Roasted white cumin 1 tsp
  • Corn flour 1 tbsp
  • Sugar as required
  • Salt to taste

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Cooking Directions

  1. Add corn flour, sugar to taste, fresh milk and salt to taste and mix together.

  2. Then add bunch mint, finely sliced cucumber, sliced green chilies, crushed black pepper and roasted white cumin and mix well.

  3. Keep in refrigerator to chill thoroughly and serve.

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