Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!

Recipes >> Chutney, Raita, Sauce, Jam, Masala Recipes > Aloo Bukhara Chutney (Plum Chutni) by chef shireen anwar

Aloo Bukhara Chutney (Plum Chutni)

Aloo Bukhara Chutney (Plum Chutni)
Prep Time
1 hour for soaking
Cook Time

20 mins

This is a simple chutney from Shireen Anwar, serve with snacks.
Viewed: 49901
Source:  Chef Shireen Anwar in Masala Mornings on Masala Cooking TV Channel
11 Ratings
3 out of 5 stars
 Rate It


  • Dried plums 200 grams
  • water 2 cups
  • Sugar 2 cups
  • Melon seeds 1 tbsp
  • Cardamom powder 1/2 tsp
  • Red edible food color pinch

Buy These Ingredients Now

Cooking Directions

  1. Soak plums in 2 cups of water.

  2. Take a pan add sugar.

  3. Put half cup of water from the water that the dried plums have been soaking in to the sugar.,make sheera.

  4. When  sugar is melted add plums with 1 and half cup of water.

  5. Cook until desired thickness.

  6. In last add melon seeds, cardmom pwder, red edible food colour .

  7. Aloo bukhara chutney is ready to serve.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.


Submit your comments

Comments posted by users for Aloo Bukhara Chutney (Plum Chutni) recipe:

  1. great post as usual!

    on May 2 2010 7:49AM Report Abuse MARKSPIZER
  2. ur show iz superb...............

    on Jan 23 2010 4:17AM Report Abuse Guest

Featured Brands

Payment Methods
Secure Online Shopping