Tandoori Chicken Pizza

Cook chicken with all the spices for 8 to 10 minutes.

Knead pizza dough and apply tomato puree, oregano and rosemary.

Spread spiced chicken over it and then spread the remaining vegetables.

In the end, sprinkle mozzarella cheese, olive and tomato slices.

Now place it in oven for 10 to 12 minutes. The temperature of the oven should be 180C.

Serve with ginger garlic sauce or tomato ketchup.

Tip:Pizza can be cut easily if the knife is dipped in boiled water.