Shop Grocery (USA) | Shop Henna | Shop Spices | Beauty Shop | Join | Sign In | Submit Recipe

New & Improved Search Helps You Find Even More Recipes & Videos!


Recipes >> Shireen Anwar Recipes > Chicken Jalfrezi by shireen anwar

Chicken Jalfrezi

Chicken Jalfrezi
Prep Time
40 Mins
Cook Time

30 - 35 Mins
Serves

2 - 4
Chicken Jalfrezi is mild hot chicken curry richly flavored with capsicum and onion. Chicken Jalfrezi tastes best with steamed rice, but you can also serve it with chapatti.
Viewed: 108326
Source:  Shireen Anwar In Masala Morning On Masala Tv Channel
81 Ratings
3 out of 5 stars
 Rate It
Off Image Off Just OK Liked It Loved It

Ingredients

  • Boneless chicken ½ kg (cut into 1 inch cubes)
  • Capsicum 1 (cut into small squares)
  • Onion 1 (cut into small squares)
  • Egg 1
  • Tomatoes 2 (chopped)
  • Green chilies 4 (chopped)
  • Oil ½ cup
  • Garlic paste 1 tsp
  • Red chili powder 1 tsp
  • Salt 1 tsp
  • Chili sauce 2 tsp
  • Ketchup 2 tsp
  • Black pepper ½ tsp (crushed)
  • Coriander leaves 2 tbsp (chopped)

Buy These Ingredients Now

Cooking Directions

  1. Marinate chicken cubes with salt, chili powder, black pepper, chili sauce and ketchup for 30 minutes.

  2. Heat oil in a wok.

  3. Fry garlic paste with tomatoes for 5 minutes.

  4. Add marinated chicken, cook till chicken is done and oil starts to float.

  5. In a frying pan heat oil, fry cubed capsicum and onion for 2 minutes till soft.

  6. Beat eggs with a pinch of salt and pepper, fry and slice in cubes.

  7. Add fried capsicum, onion and omelet cubes to cooked chicken.

  8. Garnish with chopped coriander and green chilies.

  9. Serve hot.

Related Urdu Recipes & Cooking Videos:

Tried out this recipe? Let us know how you liked it?

Pleasebe judicious and courteous in selecting your words.

Name:
Email:

 
Submit your comments

Comments posted by users for Chicken Jalfrezi recipe:

  1. MEHRIN'S MOM, you need to add chicken stock at the end when its ready, adjust salt and pepper according to taste then add corn flour paste to thick the gravy.

    on Oct 27 2014 11:50PM Report Abuse KHANAPAKANA SUPPORT TEAM

  2. I made it today..it was really delicious... Got compliments from my hubby.. Is there a way u can add some gravy to this dish.. Will I ruin the whole thing if I use cornflour n water?

    on Oct 27 2014 11:59PM Report Abuse MEHRIN'S MOM

  3. very very yummy thank you so much for this recipie

    on Sep 13 2014 8:47AM Report Abuse SAQLAINMALIK

  4. yuuuuuuuuuuuuuuummmmmmmmmmmmmmmmy

    on Aug 15 2014 3:24AM Report Abuse YUSRA SHAH

  5. Yyyyyyyyuuuuuuuummmmmmmmm??

    on Jan 13 2014 1:06AM Report Abuse ALMAS ASHRAF

  6. Gonna cook ..

    on Dec 28 2013 10:52PM Report Abuse HUMA AKBAR

  7. AssalamalaikumMy chicken is marinating right now, lets see how the end result comes :)hoping for the best

    on Jul 15 2013 4:14AM Report Abuse UMBER

  8. This turned out really good, you can add a bit more ketchup if you want. I didn't add the egg because I don't think the flavors will work together.

    on Jun 8 2013 12:17AM Report Abuse FAAR23

  9. aaj main khud pehli martba isy try karoon gi aur mujhy pata hai k yeh recipe bht achi yummy banane wali hai :)

    on Feb 9 2013 2:28PM Report Abuse PINKY RAJA

  10. thanx alot.....

    on Sep 6 2012 4:29AM Report Abuse RECIPETASTY.COM

KP Community: Latest Posts

Featured Brands


Payment Methods
Secure Online Shopping

Popular Brands

By Category

Shop Henna

Shop Spices

Beauty Shop


Food Glossary | Contact US | Copyright | Terms Of Use | Privacy Policy | Advertisement Inquiry

Copyright © 2015 Direct Advert Media LLC an website design firm |  All Rights Reserved

Protected by Copyscape Web Plagiarism Check