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Recipes >> Chutney, Raita, Sauce, Jam, Masala Recipes > Yogurt Dip

Yogurt Dip

Yogurt Dip
Prep Time
1 Hour + 30 Mins
Cook Time


4 - 6
Strained yogurt dip serves as a deliciously creamy smooth dip with crisp, potato wedges and other crispy fried food.
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  • Yogurt 1/2 kg
  • Garlic paste 1-2 tsp
  • Spring onions, finely chopped 2 tbsp
  • Lime juice 1 tbsp
  • Cream 1 tbsp
  • Freshly ground black pepper
  • Salt to taste

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Cooking Directions

  1. Place the yogurt in a strainer or hang it in muslin to drain the water for approximately 15 minutes.

  2. Beat lightly, add all remaining ingredients and mix well.

  3. Refrigerate till ready to serve.

  4. Serve with potato wafers, crackers, cucumber and sliced carrots.

  5. For variation: Add 4 – 6 sliced or chopped mushrooms.

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