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Recipes >> Pasta and Noodles Recipes > Chicken Hakka Noodles

Chicken Hakka Noodles

Chicken Hakka Noodles
Prep Time
15 Mins
Cook Time

15 - 20 Mins
Serves

2 - 3
This Chicken Hakka Noodles are simple to prepare and tastes amazing. An extra chili flavor makes them delicious.
Viewed: 48452
Source:  Emaan
21 Ratings
4 out of 5 stars
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Ingredients

  • Noodles 2 cups
  • Dried red chilies 3
  • Ginger 1 inch piece
  • Garlic 2 tsp (chopped)
  • Capsicum 1 (sliced)
  • Carrot 1 (thinly sliced)
  • Spring onion 2 (chopped)
  • Soys sauce 2 tsp
  • Chicken 300 gm (cooked)
  • Salt to taste
  • Vinegar 1 tsp

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Cooking Directions

  1. Grind red chilies, ginger and garlic.

  2. Heat oil in a pan, add the chili paste and sauté for a minute.

  3. Now add capsicum and carrot. Fry till it tenders.

  4. Put spring onion and stir fry for 2-3 minutes.

  5. Add in soya sauce and chicken pieces and toss well.

  6. Now add noodles and salt (to taste) and mix well.

  7. Add vinegar and mix it well.

  8. Hakka Noodles is ready to serve.

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