Kasoori Paneer Tikka (Cheese Tikka) قصوری پنیر تِکہ - Did you ever try to cook vegetarian tikka? which is filled with cheesy and creamy flavoured? if not so must try it out for y ...

Murgh Nizami (Chicken Nizami), Besan Ka Halwa (Gramflour Halwa) And Kasoori Nizami (Chicken Fenugreek Nizami) - Murgh nizami is a wonderful chicken dish that is cooked with cashew nuts, peanuts, sesame seeds, coconut, yogurt, and spices ...

Chicken Halanaka Karahi - Halanaka is a restaurant in Hyderabad. This is just the most awesome Karahi you can get in all of Pakistan. Definitely worth ...

Methi Daal (Lentil With Fenugreek) - Methi Daal is delicious red lentils with a touch of aromatic dry fenugreek. The cooked red lentils are finished with a a del ...

Mutton Champ Hara Masala (Chops In Green Masala) - Chef Mehboob recommends beef chops, or suggest you can use t-bone steak or lamb chop or mutton chops, for this champ hara ma ...

میتھی قیمہ Methi Qeema (Fenugreek Mince) - is a very popular simple and easy-to-make curry. Generally cooked in the major sub-continent region of India and Pakistan.Ka ...

Paneer Methi Paratha (Cottage Cheese Fenugreek Flat Bread) - This wonderful delicious Parantha (Flat bread) is so tasty that you will be asked to make it over and over again! Shireen An ...

Paneer Karahi (Cheese Stir Fry) - Paneer Karahi - Cottage cheese takes the place of a non-vegetarian dish in a vegetarian menu. This hot Kadhai Paneer dish is ...

Cauliflower (Phool Gobhi) Taka Tin - Fried cauliflower, cooked with capsicum and tomato in masala. ...

Kandhai Choley - Soak white gram over night drain and replenish with fresh water.Add soda-bi carb and salt boil until tender drain. ...

Kadhai Paneer - Heat ghee in a kadhai add capsicum and sauté medium heat for 30 second.Add pounded spices (the whole spices. ...

Gobi Methi - Here is a cheap, quick and easy recipe Gobi Methi. Packed with nitration values this dry meal is good for your health. It go ...

Magaz (Brain) Kalia - Immerse the brains in water with half the turmeric, 3 tablespoons lemon juice and half of the ginger and garlic pastes and s ...

Kadhai or Karahi Chicken - A tomato based chicken delicacy cooked in the Indian wok and flavoured strongly with fenugreek and coriander. ...

Fenugreek-Flavoured Grilled Lamb Cubes - Mix ginger-garlic paste, vinegar, red chilli powder, black pepper, and salt together. Marinate the lamb cubes in the prepare ...