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125 gms gram flour |
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3-4 cups castor sugar |
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1/2 tsp cardamom powder |
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1
cup oil |
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1
tbsp almond powder |
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1
tbsp pistachio powder |
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Sieve flour. Heat oil in a pan and add gram flour.
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Stir continuously using wooden spoon till it starts giving
aroma.
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Turn off heat and transfer the mixture to a tray. Mix sugar,
cardamom powder, almonds and pistachio powder.
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Make small round balls and roll in coconut powder.
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