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Handi Kebab / Kebob Recipe
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Recipes in English
>>
Kebab / Tikka Recipes >>
Handi Kebabs |
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1/2 kg beef
or mutton, cubed
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1 tsp
ginger paste
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1 tsp
garlic paste
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3 tbsp
onion paste
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3 tbsp raw
papaya paste |
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1 tsp white
pepper |
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1 tsp
roasted coriander seeds, crushed |
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1 tsp all
spice powder |
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1/2 tsp
chilli powder |
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Juice of
one lemon |
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Salt to
taste |
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2
medium-sized onions, chopped for frying |
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3-4 tbsp
oil |
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Chopped
mint and coriander leaves for garnishing |
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Mix all the
ingredients, except the onion and oil.
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Set aside
to marinate for a few hours or overnight.
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Heat oil in
a deep pan and fry the onions till golden.
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Add the
meat and one cup water and cook till done.
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To serve,
garnish with mint and coriander leaves.
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