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Recipes in English >> Authentic Indian Recipes >> Goja

• Mix ghee in the flour and add salt to make the dough with a little water. Make small balls, roll out and cut strips in the centre.
• Roll up the goja. Press sides well and fry till golden brown.
• Prepare sugar syrup by melting the sugar and boil it till you achieve a one string consistency.
• Soak gojas in syrup.
• Remove and serve.