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Dry Fruit Chutney Recipe
   
 

Recipes in English >> Authentic Indian Recipes >> Dry Fruit Chutney
 


 

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bullet Dry dates 250 gms
bullet Cardamoms 10 gms
bullet Pepper 5 gms
bullet Chilli powder 1 tsp
bullet Coriander seeds 500 gms
bullet Sugar 11/4 kg
bullet Saffron 1/2 tsp
bullet Asafoetida 1/4 tsp
bullet Chironji 50 gms
bullet Raisins 100 gms
bullet Almonds 25 gms
bullet Dry ginger 5 gms
bullet Black pepper 5 gms
bullet Mango powder 250 gms
bullet Ginger 1" piece
bullet Lemons 4
bullet Cumin seeds 2 tsps
bullet Salt to taste
  • Soak and seed the dry dates and cut into small pieces. Chop the almonds and chironji. Grind all masalas separately.
  • Prepare a one thread consistency syrup of the sugar. Add all ingredients. Add a pinch of salt and lemon juice.
  • Cool and store in sterilised jars.
 
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