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Cooking Videos >> Chef Zakir Qureshi Recipes > Bengali Pulao with Bottle Gourd with Mince Meat, Kadoo Loki Qeema by chef zakir

Bengali Pulao with Bottle Gourd with Mince Meat, Kadoo Loki Qeema

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Source: Chef Zakir in Mazaydar Zaiqa on Masala TV

summary of Bengali Pulao with Bottle Gourd with Mince Meat, Kadoo Loki Qeema

Bottle gourd, also known as bottle squash, calabash gourd, Doodhi, or Lowki is a delicious vegetable that has many uses. Its delicate nutty flavor adds greatly to hot curries as well as cooling yogurt dishes like Raita. It can be used like squash but it has a firmer, crisper texture.

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Comments posted by users for Bengali Pulao with Bottle Gourd with Mince Meat, Kadoo Loki Qeema recipe:

  1. very good recepie.

    on Feb 11 2010 11:25AM Report Abuse Guest
  2. nice zakir uncle................go ahead. fatema from india

    on Oct 23 2009 5:51AM Report Abuse Guest

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