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Cooking Videos >> Chef Tahira Mateen Recipes > Eclair (Pastry) or Cream Puff or Profit Rolls by chef tahira mateen

Eclair (Pastry) or Cream Puff or Profit Rolls

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Source: Chef Tahira Mateen in Dream Desserts on Ary Zauq TV Channel

summary of Eclair (Pastry) or Cream Puff or Profit Rolls

An éclair is a long thin pastry made with choux dough filled with a cream and topped with icing. This pastry is typically filled with a coffee or chocolate flavoured pastry cream. Happy Baking!

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