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Cooking Videos >> Ambreen Khan Recipes > Sabut (Whole) Masoor Daal with Rice by ambreen khan

Sabut (Whole) Masoor Daal with Rice

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Source: Ambreen Khan in New Kitchen Queen Cooking Show on TVOne

summary of Sabut (Whole) Masoor Daal with Rice

Sabut (whole) Masoor Dal is is also called "Egyptian lentils" and is dark brown in color. Daal is central part of almost any meal in South-Asia, whether it is served simply with rice and a stand alone dish, or as part of a true feast such as Halwa. Try one of the commonly used Dal with rice.

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Comments posted by users for Sabut (Whole) Masoor Daal with Rice recipe:

  1. the audio quality of the latter half of this video is very poor.

    on May 26 2010 3:54AM Report Abuse KANIZABBAS

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