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Sizzling Beef Steak Recipe
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Recipes in English
>>
Meat /
Beef / Mutton Recipes >> Sizzling Beef Steak |
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Beef steak (7 ozs)
4 only |
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Garlic paste 2
cloves |
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Ginger (finely
cut) 1 inch piece |
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Black pepper 2 tsp |
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Sugar 1 tbsp |
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Worcestershire
sauce 2 tbsp |
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Black Soya sauce |
Ingredients for Sauce
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Stock 5 tbsp |
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Tomato ketchup 2 |
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Chili sauce 1 tsp |
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Lemon juice 1
lemon |
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Sauce preparation: In a pan place marinade and add to
it stock, tomato ketchup, chili sauce and lemon juice. Place
this pan on low flame and cook for few minutes.
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Note: This is poured on steak
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Method of Steak Preparation: Rub steak with all the
ingredients and sauces and marinate it in refrigerator for 2
hours. Then grill this steak on cast-iron grill or in wok
with 2 tbsp of oil for 10 minutes. Golden brown steak from
both sides. Save the marinade to use in sauce preparation as
given above.
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