|
| |
Mutton and Onion Curry with Whole Spices Recipe
|
|
 |
|
|
| |
|
| |
Recipes in English
>>
Meat /
Beef / Mutton Recipes >> Mutton and Onion Curry with
Whole Spices |
| |
|
| |
|
 |
 |
 |
Mutton 1/2 kg |
|
|
Onions 1 1/2 kg
roughly sliced |
|
|
Coriander 1 tsp
ground |
|
|
Aniseed (saunf) 1/2
tsp |
|
|
Red chilies 7 pods |
|
|
Salt to taste |
|
|
Cinnamon 1 piece |
|
|
Black pepper 8
cloves |
|
|
Yogurt 3 tbsp |
|
|
Garlic 8 cloves |
|
|
Ginger 1 tbsp
chopped |
|
|
Dried mango powder
3/4 cup |
|
|
Cooking oil 3/4 cup |
|
|
-
Heat oil in a pan. Add all the ingredients along with the
meat. Cook on high heat and mix well. Lower the heat and
cover with a lid until the meat gets tender. Stir for a few
minutes, cover again and leave on low heat till oil
separates. (The longer this dish is cooked on low heat the
more flavour it gets.)
|
|
|
|
