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Recipes in English
>>
Meat /
Beef / Mutton Recipes >> Fried Chops |
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Mutton or Lamb
Chops 1 kg |
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Corn flour 3 tbsp |
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Eggs 2 |
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Black pepper
powder 1 tsp |
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Vinegar 3 tbsp |
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Mustard powder 1/2
tsp |
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Salt to taste |
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Oil for frying |
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Bread crumbs 1
packet |
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Marinate chops with vinegar and salt. Mix corn flour and
eggs in a bowl with black pepper powder, mustard powder and
a little bit of salt. Dip chops separately in this mixture,
and then dip in breadcrumbs and deep fry. Grind breadcrumbs
and sieve so that they stick firmly to the chops while
frying.
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