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Dip Grinding Or Blending چٹنی پیسنا

Dip Grinding Or Blending چٹنی پیسنا
Dip is served with many meals to increase the taste of meals. In this article Zubaida Tariq reveals a secret to grind a perfect dip.
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Source:  Zubaida Tariq
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  • Dip Blending

  • If you are making chutney/sauce in blender, then do not use salt. This will allow it to blend otherwise salt will make it watery. Add salt after blending.

  • چٹنی پیسنا

  • چٹنی اگر آپ بلینڈر میں پیس رہے ہوں تو بغیر نمک کے پیسیں۔ اس سے چٹنی گاڑھی پسے گی ورنہ نمک کے ساتھ پتلی ہو جاتی ہے۔ نمک پیسنے کے بعد ڈالیں۔

  • We have a good range of chutney/dip products that will amaze you. For shopping visit KhanaPakana Shop and place order online. Few most popular chutney products are given below:

  • Flower Brand Idli Dosa Chutney (Coconut Chutney)

  • Nirav Bhel Chutney (Sweet Chutney)

  • Laziza Plum Chutney Mix Kashmiri Style Plum Chutney

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